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COPYCAT STARBUCKS BANANA BREAD RECIPE #yummy #recipe #casserole

COPYCAT STARBUCKS BANANA BREAD RECIPE #yummy #recipe #casserole

INGREDIENTS:

  • 2 cups flour
  • 1 teaspoon baking soda
  • ¼ teaspoon salt
  • 1 egg
  • 1⅛ cup sugar
  • ½ cup vegetable or canola oil
  • 2 tablespoons buttermilk or milk
  • ½ teaspoon vanilla
  • 3 bananas mashed very well
  • ½ cup chopped walnuts (optional)


INSTRUCTIONS:

  • Preheat oven to 325 degrees.
  • Add flour, baking soda and salt to a small bowl and set aside.
  • Mix egg, sugar and oil and stir until well combined
  • Add the dry ingredients to the wet and stir well. The mixture will be thick and dry.
  • Next add milk, vanilla and bananas and stir until incorporated.
  • Mix in walnuts and pour into a loaf pan.
  • Cook 50-75 minutes, checking regularly until a knife comes out clean.
  • Note the success of banana bread depends on bananas.  You really want super ripe or slightly brown bananas for the best flavor.
  • If your bananas are fresh you can place them in a brown paper bag closed tightly for a day or two to help them brown, keep them attached at the stem for faster ripening or if you need them brown right away, place them in a 300 degree oven for 30 minutes and then let cool for 30 minutes.  Be sure to place foil or parchment under the bananas before popping them in the oven as they may leak a tiny bit.
  • If you want an authentic Starbucks experience, add nuts to the dough and sprinkle on top as well.
  • Banana Bread recipe
  • So give this recipe and shot and come back and let me know what you think!  If you want to freeze this bread, it freezes beautifully.  Just let it completely cool, tightly wrap in saran wrap and then pop into a freezer bag.
  • When you are ready to have the bread, simply pull out of the freezer and let it defrost.
  • This recipe is slightly adapted from Food.com, based off a recipe released by Starbucks directly at a media event. 
  • And here are a few other recipes you might enjoy: