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Beranda / #BROWNIES #PUDDING >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake >> #healthy >> #cooking

#BROWNIES #PUDDING >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake >> #healthy >> #cooking


My BEST #Recipes >> BROWNIES PUDDING

 #drink >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake >> #healthy >> #cooking

 This food is made from selected ingredients and is still fresh. Many benefits if we consume these foods, one of which makes our bodies become healthier. This food is also suitable for consumption by all ages. We can serve it for breakfast, lunch or dinner. And we can make it ourselves at home. So, try it

 Yups, the food this time is really very delicious and perfect guys. Savory, salty, and sweet flavors merge into one, which makes this dish very delicious. Many spices are contained in this dish. Because this is made from natural ingredients, this certainly makes us healthier.

 All ages and people can taste this dish. So what are you waiting for? try making this dish lovingly, so that the dishes are made more delicious. Good luck :)

 You’ll Need:
  •  3/4 cup (3 ounces) cocoa powder (Dutch-process or regular; dark cocoa powder works great here)
  •  1/2 cup (2.25 ounces) all-purpose flour
  •  1/4 teaspoon salt
  •  5 large eggs (9 ounces)
  •  1 3/4 cups (13 ounces) granulated sugar
  •  1 teaspoon vanilla extract
  •  2 sticks (16 tablespoons, 8 ounces) butter, melted
  •  Ice cream, for serving


 How to Make:
  1. Preheat the oven to 325 degrees F. Lightly grease a 2-quart baking dish (see note above) with nonstick cooking spray or butter.
  2. In a small bowl, whisk together the cocoa powder, flour, and salt.
  3. In a large bowl, using an electric hand mixer (or in the bowl of a stand mixer with the paddle attachment) beat the eggs and sugar on medium speed for 5-7 minutes until very thick and light yellow in color. Don't short the time on this step - it's essential for the texture of the dessert.
  4. Add the vanilla and flour/cocoa mixture and mix on low speed until just combined and no dry streaks remain. With the mixer on low, carefully add the melted butter and mix until just combined.
  5. Spread the batter evenly in the prepared pan and place it in a larger baking pan. Place in the oven and carefully pour very hot water into the larger pan until it comes halfway up the sides of the brownie pudding pan.
  6. Bake for 60 minutes. There will be a layer of crust on the top and the middle will look really underbaked. Remove from the oven and carefully remove the brownie pudding pan from the water bath.
  7. Allow cooling 10-20 minutes before serving warm with ice cream.



Next Instructions CLICK => https://www.melskitchencafe.com/brownie-pudding/

 Did you successfully practice the recipe above? if so, share it so that your friends or relatives can also try it. thanks. :)