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★★★★★ 2 Reviews: My BEST #Recipes >> Spicy Shrimp & Peppers with #Pasta


★★★★★ 2 Reviews: My BEST #Recipes >> Spicy Shrimp & Peppers with Pasta



#drink >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake >> #healthy >> #cooking



This food is made from selected ingredients and is still fresh. Many benefits if we consume these foods, one of which makes our bodies become healthier. This food is also suitable for consumption by all ages. We can serve it for breakfast, lunch or dinner. And we can make it ourselves at home. So, try it



Yups, the food this time is really very delicious and perfect guys. Savory, salty, and sweet flavors merge into one, which makes this dish very delicious. Many spices are contained in this dish. Because this is made from natural ingredients, this certainly makes us healthier.



All ages and people can taste this dish. So what are you waiting for? try making this dish lovingly, so that the dishes are made more delicious. Good luck :)



You’ll Need:




  • 1 cup sliced baby portobello mushrooms
  • 1 medium sweet yellow pepper, cut into 1/2-inch pieces
  • 1 medium green pepper, cut into 1/2-inch pieces
  • 1 shallot, minced
  • 2 tablespoons olive oil
  • 1 garlic clove, minced
  • 1/2 teaspoon crushed red pepper flakes
  • 1 can (28 ounces) crushed tomatoes
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 6 ounces uncooked whole wheat linguine
  • 1 pound uncooked medium shrimp, peeled and deveined
  • 3 tablespoons minced fresh parsley or 1 tablespoon dried parsley flakes




How to Make:




  • In a large nonstick skillet coated with cooking spray, saute the mushrooms, peppers, and shallot in oil until tender. Add garlic and pepper flakes; cook 1 minute longer.
  • Stir in the tomatoes, Italian seasoning, and salt. Bring to a boil. Reduce heat; simmer, uncovered, for 12-15 minutes or until vegetables are tender.
  • Meanwhile, cook linguine according to package directions. Add shrimp to sauce; cook and stir for 5-7 minutes or until shrimp turn pink.
  • Drain linguine; stir into sauce. Heat through. Sprinkle with parsley.




Thank you for coming to my blog and enjoyed to try to make this food at home, good luck



CLICK ==> Original recipe here -->  




https://www.tasteofhome.com/recipes/spicy-shrimp-peppers-with-pasta/